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Gourmet Sicilian Cuisine

Rosa di capesante (scallops) and small shrimp on cannellini beans with candied lemon in a crustacean sauce with sea urchins

Mezzelune (filled egg pasta) with swordfish and lobster tartar and soup made with small tomatoes and basil

Grilled tuna on spiced couscous with a pepper fondue and cream sauce made with Pachino tomatoes and mint

Iced cream of figs and almonds with Marsala

Nero dei Greci Martorana

Cerasuolo of Vittoria Valle dell'Acate

Chardonnay Planeta




Restaurant

"Dehors" is the refined and elegant restaurant of the Hotel, open to guests and the public at large and renowned throughout Italy for a cuisine that goes from the traditional to the most innovative, always featuring Sicilian elements and offering a carefully selected wine list showcasing Sicilian Greats, the best Italian as well as French and International wines.




Hotel Baglio della Luna | C.da Maddalusa S.S. 640 km 4, 150 | 92100 Valley of the Temples, Agrigento, Italy | Ph. +39.0922.511061 | Fax +39.0922.598802 | info@bagliodellaluna.com


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